Short rib pasta recipe

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

This Instant Pot Short Rib Ragù is everything you want in a Sunday pasta sauce: Rich, decadent, and zero percent fussy.

What a treat is this braised short rib ragu recipe, peeps! Fall-off-the-bone, extra tender, and succulent beef short ribs slowly braised in a rich, flavorful stew. Big, bold flavor from fresh herbs, aromatics, spices, vegetables, red wine, tomatoes, and more. It's a hearty, delicious stunner that's perfect for nearly any occasion. This is the ultimate restaurant-quality Italian food made in the comfort of your own home.

Get ready to impress with this Short Rib Ragu. It's made with beef short ribs that are pan-seared and then simmered in a rich and savory tomato sauce until they are tender enough to fall off the bone. Serve over fresh pappardelle and enjoy every bite of this unbelievably delicious meat sauce.

Giada's Slow Cooker Short Rib Ragu is super simple. Make it for Valentine’s day, or any special day – you can relax while the short ribs braise to tender perfection in the slow cooker!

This One Pot Short Rib Bolognese is exactly what what I want to eat every snowy winter night from now until eternity. It’s rich, hearty, and the perfect meal to cook low and slow all day long.

This is the BEST beef short rib Ragù cooked low and slow and served over pappardelle pasta. This decadent recipe takes time, but it is the perfect dish for Sunday dinner or special occasions.

This beef short rib ragu recipe is rich, hearty, and comforting. Super tender meat and fresh herbs tossed with thick pappardelle pasta.

This short rib rigatoni recipe with braised short ribs offers a restaurant-style beef ragu you can easily make at home. Date night perfect!

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!