Shitake mushroom pasta recipe

Quick & Easy Mushroom Carbonara. Rich creamy pasta tossed with mushrooms and fresh parsley. Ready in less than 30 minutes!

This Creamy Shiitake Mushroom Rigatoni is made with a vibrant cream sauce made of lemon, thyme, garlic and onion pulled together with the umami flavors of shiitake mushrooms!

An easy recipe for vegan Shiitake Mushroom Ramen Noodles with garlic. Ready in just 20 minutes! Simple to assemble and so satisfying.

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This garlic mushroom pasta makes a delicious weeknight dinner and comes together in 15 minutes. This is a real last-minute treat for spaghetti and mushroom lovers, guaranteed to please the entire family.Note: the post has been updated with new pictures and nutritional values, but the recipe is still the same.

These sticky sesame shiitake mushrooms are a perfect healthy meal idea.

I know you have all had a dish or two or perhaps three (smile) that are simply delicious. Typically it is not the dish that has a million ingredients but rather a few perfect ingredients that combined together are “awe inspiring” to your taste buds. It is a combination perfect in many ways. From the flavor profiles to the textures to the satisfaction that it brings to your mind, body and soul – I deem those dishes – Simply Sublime. Speaking of simply sublime, I am introducing a new weekly…

Mushrooms are my latest obsession. Shitake, portabello, chestnut and even those little white button ones. If it’s a ‘shroom’, it’s grabbed my attention. So last week I decided to cook an absolute tonne with them. I’ve always been quite partial to a mushroom. But this latest fascination kicked off after listening to a ‘foodcast’ by […]

Even meat lovers will rave about how sumptuous and satisfying this is!This might very well be one of the best things I have ever made. I love Classic Bolognese and make it often, but there are times when I want to enjoy those flavors in a dish that is decidedly lighter but equally satisfying. This recipe is similar to beef bolognese with the notable exception that a pound of beef is swapped for 1½ pounds of shiitakes. I use fresh thyme and oregano with a touch of heavy cream to finish the…

This combinations of flavors and ingredients will capture your palate and take you to taste the real aromas of Italy. Ingredients : ( 2 servings ) 3-4 Egg Nest Fettuccine 3 Tbs. Extra Virgin Olive Oil 1 Clove Garlic peeled and finely chopped 1/4 Onion finely chopped 1/2 Cup Pancetta diced 10 Asparagus diced 2...Read More