Seven minute frosting recipe

Experience the irresistible allure of 7-minute frosting – a quick, heavenly treat that transforms your desserts into pure perfection in minutes.

7 Minute Frosting is marshmallow-y light and fluffy, and perfect for any cake or cupcake you could imagine!

This easy seven minute frosting recipe yields a really white, soft and fluffy icing that tastes like marshmallows. Great for topping cakes and cupcakes!

This retro seven-minute frosting marries egg whites and sugar to give your cakes and cupcakes piles of fluffy, marshmallow-y swirls.

ingredients: °2 large unbeaten egg whites °1 1/4 cup granulated sugar °Half a cup of cold water °1/2 teaspoon cream of tartar or 1 teaspoon corn syrup °1 teaspoon vanilla directions Combine the egg whites, sugar, water, and cream of tartar in

It's easy to make 7 minute frosting in your stand mixer! This fluffy, marshmallow-like frosting is perfect for frosting cakes, cupcakes, and cookies - with no double broiler needed. (gluten-free, dairy-free)

A fluffy coconut cake topped with a light and airy 7-minute frosting. It's a tropical-inspired dessert that's both elegant and delicious.

This meringue-style icing is cooked using a double-boiler and plenty of effort, but is otherwise fast to prepare and terrific on your cake.

This silky, bright white frosting whips up in just seven minutes and topped on all of your favorite desserts.

This cake frosting is named for the length of time it must be beaten in the final stage.