Serbian appetizers

Here are 14 popular and best Serbian foods you should try on your trip to Serbia.

These fabulous, puffy, mile-high, one-bite cheese snacks will be the talk of your next party or get together. A traditional Serbian recipe, we’re loving how easy POGAČICE are to make! Serve them as an appetizer or pop them in your lunchbox for a tasty treat! #appetizer #newyearseve #recipe

This is a homemade Serbian cheese pie called Gibanica made with a crispy crust of filo dough. It is filled with different kind of cheese. The pie can be served cold or warm, as a starter or a main dish, the choice is yours.

Make this delicious Shopska salad with tomatoes, cucumbers, peppers, and feta; it's a fresh and delightful Bulgarian or Croatian salad.

Serbia is known for its traditional Serbian recipes as well as cold winters and hot summers, which means that fresh produce isn't always easy to come by.

Gibanica, a savoury millefeuille with cheese, is a very popular traditional Serbian dish. My favorite version: the mixture of cheese and spinach.

A quick and easy way to put together an appetizer plate for any occasion.

11 Serbian Desserts that are Vegan | Serbian Cuisine | Serbia | Serbian Food | Serbian sweets | Orthodox Fasting | Lent #VeganTravel #Serbia #SerbianFood | Oblande | Reforma Torta | Strudla | Nut Roll | Baklava | Vegetarian | Egg Free Desserts | Dairy Free Desserts | Vegan Desserts

Balkan Cevapi is small skinless sausages filled with tender meat and spices. This recipe originates from Bosnia, but it can be found throughout the Balkan peninsula, and it’s been around for hundreds of years (so you know it’s good)! These delicious sausages are a great weeknight meal idea and taste great with french fries!

in this post, we share the traditional burek recipe and teach you everything there is to know about this delicious snack, including its origin, variations, preparation & serving tips, and more.