Seafood linguine

This bright summery pasta is perfect for a lighter take on a traditional creamy linguine sauce and is loaded with flavour thanks to plenty of garlic, olive oil, shallots and white wine! This linguine tastes divine even without the seafood if you're serving it for a vegetarian crew. Serves 4-6 people.

Upgrade your weeknight pasta game with scallops and shrimp drenched in a white wine-based sauce, served over linguine.

Linguine pasta tossed with fresh seafood like shrimp, sea scallops and lump crabmeat in a creamy white wine alfredo sauce.

Seafood Pasta with Linguine Shrimp and Mussels. This recipe makes a fantastic weekend dinner! It's hearty, flavorful, and delicious!

Scallop Linguine is a quick and easy seafood pasta recipe with a creamy sauce. Indulge in seafood flavors with al dente pasta.

Easy seafood pasta with homemade tomato pasta sauce. This is a quick and delicious dinner that you can make in one pot in less than 30 mins.

This crazy good and easy Shrimp Linguine will transport you to Italy in less than 30 minutes. Using simple ingredients, this will be your new favorite dish!

Classic linguine and clams features succulent fresh clams that simmers in a rich and buttery white wine sauce with garlic and sweet tomatoes.

Shrimp Pasta with Creamy Tomato White Wine Sauce is a dish that'll amp up your dining game with it's presentation, flavors & touch of heat!

Creamy lemon garlic seafood pasta has the most delicious flavor and texture all in one dish! It's SOO GOOD that you can bet that your guests won't be able to resist coming back for seconds!