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Oatcakes are a traditional cracker made out of oats that can be found all across Scotland. Their versatility means you’re as likely to be served them with soup as cheese or pate when you’re eating out, and there is a multitude of different varieties across supermarket shelves. Perfect as an addition to a meal or an in-between snack. They’re a bit like the bread of Scotland, and have been made here for hundreds of years!

This simple but tasty meat square is a Scottish classic and is perfect packed inside a morning roll or as part of a full Scottish breakfast Unlike a traditional sausage, a Scottish square sausage has no casing which means it’s easy to make at home, hence why we thought it was about time we came up with our own Lorne sausage recipe.

A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings. Forfar Bridies are named after the town of Forfar, in Angus, where it’s said a baker called Mr Jolly invented them around the late 19th century in Back Wynd, which is now known as Queen Street (story as told in The Scots Kitchen).

Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Of course, you can enjoy this simple but heart-warming meal at any other time of year too.

These homemade Scottish Tattie Scones are much better than the bought variety! Use this quick and easy traditional recipe to make your own potato scones and enjoy them for breakfast or as a snack.

What you include in a Full Scottish Breakfast is really up. to you! But we've given you an idea below of what would often appear on the plate if you ordered one out. Feel free to adjust as you like, and add or takeaway items. Read the method for our top tips on cooking time so that you don't end up with a half cold breakfast! This recipe is for 1, so you can increase the quantities as you need to.

This traditional Cranachan recipe is simple yet delicious! It mixes fresh ingredients with classic Scottish flavours like whisky, honey, and oats. The perfect Scottish dessert!

What you include in a Full Scottish Breakfast is really up. to you! But we've given you an idea below of what would often appear on the plate if you ordered one out. Feel free to adjust as you like, and add or takeaway items. Read the method for our top tips on cooking time so that you don't end up with a half cold breakfast! This recipe is for 1, so you can increase the quantities as you need to.

All our best traditional Scottish recipes in one place! Scottish breakfasts, mains, desserts, and Scottish baking.