Scones high tea

These traditional scones are quick, easy and use just three ingredients. Serve with jam and cream for afternoon tea or a Mother’s Day treat. Or, take your scones to the next level with these pistachio and rosewater scones, made with buttermilk.

Perfect fluffy scones, great for afternoon tea with jam and clotted cream

Traditional homemade scones with strawberry jam and clotted cream. Don't forget to put the jam on first for a true Cornish experience!

English High Tea is a tradition that originated in England. Enjoy a selection of tea, sandwiches, scones, and pastries served in the late afternoon.

Afternoon Tea and High Tea are two different traditions but in modern times it’s important to note that what's called "afternoon tea" in the UK is often labelled as "high tea" in many other parts of the world. Let us know below what your favourite treat is on an Afternoon Tea! We love a scone with cream and jam!

Learn how to make home-made pistachio and cherry honey nougat for a classic Christmas recipe. Click the link for the full method.

Incredibly light and tender, these English scones have fluffy cake-like crumb and are quick and easy to make. All you need is a handful of ingredients and 30 minutes of your day!

How to Make Clotted Cream right on the stove, in your oven, or in the Instant Pot ~ perfect for tea time scones!

Homemade Clotted Cream (aka Devonshire or Cornish Cream) is a luxurious spreadable cream and a must for afternoon tea and scones, but no need to buy those pricey little imported bottles, because now you can make it right in your own kitchen!