Savory donuts recipe

These Pizza Doughnuts are studded with pepperoni bits, fried and rolled in herby parmesan cheese. Serve with warm pizza sauce for dipping!

Get ready to tantalize your taste buds with a unique culinary twist—Potato and Cheese Donuts Instead of Flour! If you're a food lover with a penchant for innovative and delicious recipes, this one is sure to pique your interest. Imagine fluffy, savory donuts that skip the traditional flour and instead feature the rich, creamy goodness of potatoes and cheese. This extraordinary culinary creation combines the comforting familiarity of a classic donut with a surprising and...

Cheddar jalapeño donuts INGREDIENTS 1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon freshly grated nutmeg 1 tablespoons white sugar 1 large egg 1/2 cup buttermilk 1/4 cup thinly sliced green onion 1 jalapeño, […]

These are technically donuts but they're savory so I don't think of them as 'donuts'. I think of them more like a bagel or technically they'd be

50% Northern, 50% Southern: Old Bay dusted pimento cheese filled doughnuts. A brunch dream.

Savory donuts with sharp cheddar, fresh rosemary and a hint of garlic. These donuts are dipped in melted butter then sprinkled with Parmesan cheese.

A savory donut that has a yummy surprise inside-- one of your favorite comfort foods, creamy mac and cheese.

Sweet and savory with a slight kick - this is the perfect breakfast donut! First fried until golden brown and piped with cream cheese filling. The doughnut is then glazed and garnished with baked sugar jalapeño slices and brown sugar bacon pieces. This treat is packed with flavor and it will be hard

Chicken Donuts | Video | Nish Kitchen