Saute shrimp recipes

The easiest way to enjoy fresh shrimp! Pan seared shrimp features caramelized edges and juicy middles in each perfectly seasoned bite. Ready to eat in 15 minutes!

Sautéed shrimp is a quick and easy recipe for juicy and flavorful shrimp in just 10 minutes with butter, garlic, and simple seasoning.

Indulging in a plate of delectable and delicious sautéed shrimp is an experience that tantalizes the senses and transports you to the beach. This recipe is easy to prepare, highly adaptable, and bursting with an array of flavors.

This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer!

Juicy, tender blackened shrimp is bathed in butter and an easy blackening seasoning, then seared until a little charred... ready in 20 minutes!

This sauteed shrimp recipe comes out juicy and seasoned to perfection in less than 10 minutes! Here are the secrets to how to saute shrimp.

This healthy honey garlic shrimp is ready in 20 minutes. Serve with brown rice and vegetables or over a salad.

Simple sautéed shrimp can be a main course on their own. They are also wonderful added into grain salads, stir fries, and more.

Fresh or frozen shrimp is sautéed in a buttery garlic sauce until shrimp is juicy & tender. This delicious dish is ready in just 10 minutes!

This easy and fast pan seared shrimp is cooked with butter & olive oil to create crispy browned shrimp on the outside & tender shrimp inside.