Sauce for crab rangoon

Crab Rangoon is a crunchy little dumpling of wontons filled with cream cheese and crab then fried until crispy and golden. Tasty and simple.

Crab rangoon is just amazing with the right sauce.You'll learn about 8 different sauces that go great with crab rangoon.You'll also find out which sauces compliment the dish the best.

Everything you love about that takeout-style sweet and sour sauce, but without having to actually order takeout! Easy to make at home, and freeze!

Sweet, sticky, and totally addictive this Thai Sweet Chili Sauce is perfect for dipping and just about anything else you can dream up.

Better-than-takeout Crab Rangoon My family has been ordering these for as long as we can remember. We used to get them free with our order when we lived in Florida. Sadly, those days are over. With everything so expensive we decided to figure out how to make them on our own. Building them is a bit labor-intensive. The payoff is worth it. These are actually so much fresher tasting, and the sweet & sour sauce that my husband made was delicious. It was also kind of fun because we did it as a…

Easy Crab Rangoon recipe for a beloved appetizer of crispy wontons with a creamy crab filling made of cream cheese and imitation crab meat.

Craving some crab rangoons? This air fryer crab rangoon recipe is perfect for satisfying that craving. These delicious little snacks are easy to make and even easier to eat. Plus, they're a lot healthier than the traditional version. So what are you waiting for? Try out this recipe today!

Best Crab Rangoon recipe with fresh crab, soft cream cheese, spring onion, and spices together wrapped in a wonton wrapper and fried till crisp.

Learn how to make the BEST Crab Rangoon. This easy seafood appetizer is crunchy, cheesy, and filled with luscious crab meat.

This Creamy Yum Yum Sauce is the perfect combination of sweet and spicy to add to your Asian-inspired meals. The best part is that this recipe is simple and fast to make and pairs excellently with egg rolls, crab rangoon, sushi, and more. With simple ingredients, you will create a creamy, delicious sauce to pair with your meals.