Indulge in homemade ice cream with these mouthwatering Salt and Straw recipes. Discover how to recreate their unique flavors and create the perfect treat for any occasion.
When we stopped by Salt + Straw to talk with co-owner Tyler Malek about how he utilizes salt in his incredible ice creams, he let us get into the company’s R&D kitchen and make a batch of the company’s famous Freckled Woodblock Chocolate Ice Cream.
Salt & Straw Ice Cream Base recipe: The full recipe makes 1 1/2 pints (3 Servings) of mix not counting added flavors. Maximum amount of mix and added flavors our ice cream maker will accommodate is 1 1/2 pints. Otherwise it overflows the bucket when you churn the ice cream.
This recipe from Salt & Straw takes sweet, rich strawberry ice cream up a notch—honey balsamic vinegar adds some tang and finely ground black pepper brings a little spice.