Salad with candied pecans

This is the most amazing and delicious salad! Candied pecans provide such a sweet and yummy crunch while the cranberries and feta bring such strong flavors to the plate, yet surprisingly, combine to bring a delicious and desirable taste. The creamy balsamic vinaigrette takes these odd but delicious ingredients and tops it off with such a unique and perfect dressing that makes these flavors and textures work together perfectly.

This simple, delicious salad is light, fresh, and perfectly sweet!

Candied Pecan Salad with Apples is perfect for serving a big group of people. Baby spinach, red onion, feta cheese, Craisins, honey crisp apples, and candied pecans - topped with an apple cider vinaigrette! So good!

This mandarin orange salad is mixed greens with juicy orange slices, dried cranberries, feta cheese and candied pecans, all tossed in a homemade dressing.

My recipe for how to make candied pecans is quick and easy in 5-minutes, right off of the stove-top!

Blue Cheese Chopped Salad with Craisins and Candied Pecans is packed full of so much flavor in every bite. Chopped romaine, red cabbage, red onion, dried cranberries, blue cheese crumbles, and candied pecans are combined with a creamy blue cheese balsamic vinaigrette.

Get your spinach on with this delicious Apple Spinach Salad topped with sweet candied pecans, tart dried cranberries, and creamy feta.

Candied Pecans are super easy to make on the stove top with only 4 ingredients and in less than 10 minutes. Great when added to salads and also great for snacking or to give as gifts!

One of the biggest culprits of a boring salad is texture. Use these roasted, candied pecans to add a wonderful crunch to a massive variety of salads.

These candied pecans are very simple to make! They take just 5 minutes, and are the perfect complement for salads, baked goods, and so much more. They get perfectly caramelized. This recipe makes 1 cup.