Sage pizza

The fam and I are all about pizza right now. When the kids see the pizza dough out on the counter in the kitchen and I hear that familiar “YES!” I have to admit, it’s pretty satisfying. Day after day, deciding on a dinner strategy can seem relentless and boring. But pizza! Pizza can […]

Homemade pizza blanco made with rich and creamy whipped ricotta, caramelized onions, fresh mozzarella, and crispy sage leaves.

This pizza is all things fall, but not in an overpowering way, where you are like, "eew, this just tastes like a fall candle... and not a good one". I have actually had that response once, not fun.

This incredible mushroom pizza is topped with aged havarti cheese, assorted sauteed mushrooms with herbs, and finished with a drizzle of white truffle oil. Rich and wonderfully addictive, you won't be able to stop at one slice! Serve as a main course or cut into small pieces as a decadent appetizer.

Friday and pizza go hand-in-hand. I'm not for sure whose idea it was to push this meal on society for a fun start to the weekend. But whoever it was, they were spot on.Now that there is a full-time kindergartener in my house, the weekends seems even more special. More time with her and no…

mains / gluten free / grain free / quick meals Fall Pizza Alert!! Use up your winter squash with this delicata squash, prosciutto & sage pizza.

Check out Potato Sage Pizza recipe and more from Sur La Table!

For all my mushroom lovers, this easy mushroom pizza is for you. Loaded with flavor-packed sautéed garlicky mushrooms, finely chopped fresh sage, and cheesy pizza mozzarella rounds.

Apple, Sage, & Mushroom Pizza with Vegan Ricotta: A smoky, salty, sweet, and savory pizza perfect for fall! Topped with smoked paprika mushrooms, sweet apple, fried sage, and vegan ricotta! || fooduzzi.com recipe