Rosh hashana dinner

Our Rosh Hashanah recipes includes traditional foods in both classic and innovative preparations so you can truly make the holiday your own. “Shanah tovah!”

Not sure what side dishes you are going to make for Rosh Hashana this year? I hope that this post will help! I’ve scoured the web and here are the most interesting, mouth-watering and seasonally-inspired side dishes I found. Perfect for your New Year’s table! Photo Credit Quinoa, Fennel, and Pomegranate Salad from Bon Appetit Photo Credit Sweet ...

This Roasted Stuffed Butternut Squash with Israeli Couscous and Veggie Sausage is a beautiful Thanksgiving main dish for all the vegans and vegetarians at the table. Here’s the best part: it’s so tasty that meat eaters love it too! It has a festive presentation and the perfect combination of Thanksgiving flavors.

<p>A simple spice blend made with sumac, a slightly tart and fruity spice popular in North African and Middle Eastern cooking, livens up these roasted carrots. Finish the dish with a light sprinkle of flaky sea salt.</p>

This go-to chicken recipe, with a glossy and delicious sauce, is perfect for Rosh Hashanah or Shabbat.

In today’s post I round up my 10 favorite last minute Rosh HaShanah Centerpieces ideas. Super easy and budget friendly, so that you, and I, can add that lovely touch to our Rosh HaShanah table. Click here to find out more!

1. In a 3 qt sauté pan, heat oil and cook onions at medium heat until translucent, about 5 minutes 2. Add shredded carrots and continue cooking at medium-low

We're sharing our favorite Rosh Hashanah recipes for the Jewish New Year, including honey cake, brisket, roast chicken, salmon, latkes, and side dishes.

Pomegranate, Apple and Date Salad.

A perfect side for Rosh Hashanah or any feast, Roasted Glazed Carrot Tzimmes fuses the delicious, rich flavours of balsamic, maple, orange & cinnamon.