Rosemary lamb

Marinated Lamb Chops with Rosemary & Garlic come together quick + easy. You'll LOVE this delicious marinade made with simple ingredients.

Everyone will love these pan-seared lamb chops! They're a perfect Easter dinner idea. Thanks to a garlic rosemary thyme marinade, this lamb chop dinner has an amazing flavor. Save this Easter main dish recipe!

Recipe video above. Here is a wonderful, classic way to cook a rack of lamb that makes the most of this premium cut of meat! Infused with the flavours of rosemary and garlic from a marinade, then roasted to perfection, it's served with Salsa Verde for a deliciously fresh accompaniment that plays beautifully against the rich lamb.Allow 3 to 4 cutlets per person.

Slow Cooked Pulled Lamb Shoulder will give you moist, tender, pull apart lamb that is so soft it shreds with just two forks.

Easy and delicious lamb chops with garlic and rosemary, seared to perfection in a cast iron skillet with olive oil.

Create the perfectly grilled rack of lamb - tender, juicy meat encased in delicious crust. Options for dipping sauces for lamb rib chops.

This simple cast iron lamb chop recipe is seasoned with orange and rosemary and finished in a tangy balsamic glaze.

Recipe video above. A very forgiving, very easy way to roast a leg of lamb, where the meat is slow-cooked until it's tender enough to pull it off the bone with tongs. It is not the blushing pink flesh carving sort (use this traditional Roast Lamb recipe if that's what you're after). Lamb leg is lean, so to slow cook it's best to partially submerge in a flavoured liquid which keeps the flesh moist plus infuses with flavour. I'm using garlic and rosemary in this recipe - classic lamb…

Garlic Rosemary Lamb Steaks made in a cast iron skillet with rosemary. #lamb #castiron #steak #steakrecipes

Stuffed with lots of fresh rosemary and garlic and roasted to perfection, this rosemary garlic leg of lamb is an impressive meat centerpiece for any occasion and so easy to make!