Roman style chicken

I made this Roman Style Chicken Cacciatore yesterday! If you love exploring delicious Italian dishes, Also if you tried Classic Chicken Cacciatore before. or Marcella Hazan�s Chicken Cacciatore, I'm sure you will love this Roman Style Chicken Cacciatore. it is similar to the Classic one but just a little bit of ingredients changed and of course, the Roman style adds a great touch to it.

Giada De Laurentiis' Roman-Style Chicken, from Everyday Italian on Food Network, is the perfect make-ahead recipe; it tastes even better reheated the next day.

This recipe is awesome! We've made this dish for cookouts, baby showers, and even barbecues! This recipe is packed with delicious juicy and fresh bell peppers, crispy prosciutto, and extremely soft chicken full of protein. Below are some of the compliments I've gotten from people!

The sweetness of the peppers, the prosciutto's smokiness, and the basil's freshness -- expect an explosion of flavors in every serving of Roman-Style Chicken (also known as Pollo alla Romana). No need to travel to Rome to experience this traditional dish!

Crispy skin, tender roasted chicken with extra crispy potatoes

Whole chicken seasoned with a harmonious blend of aromatic herbs, spices, and paired with colorful array of seasonal vegetables.

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Giada De Laurentiis' Roman-Style Chicken, from Everyday Italian on Food Network, is the perfect make-ahead recipe; it tastes even better reheated the next day.

Rach shares a recipe for Chicken Cacciatore (Pollo alla Cacciatora in Italian) made in the Roman-style—with white wine sauce instead of red.

Giada is one of my favorite chefs, I own almost all of her cookbooks (along with Ina Garten!) I love to watch her shows and cook her recipes- they are always flavorful and delicious! Unlike Bon App…