Roasted pumpkin

Thick wedges of Roasted Pumpkin with herbs and spices. A seasonal oven recipe that lets the pumpkin flavor shine! Easy and delicious.

This delicious roasted pumpkin is seasoned with olive oil, garlic, and chili powder. It's the perfect side dish for fall!

Recipe video above. This is a great way to use pumpkin that ticks a lot of boxes - it's simple to make, works just as well as a side for a grand roast, or as part of a salad lunch spread, can easily to altered to fit various cuisines and occasions by changing the nuts and fresh herb, and it looks rustic and good with zero effort!Excellent served hot, warm or even at room temperature.

Spicy oven-roasted pumpkin wedges. This is the best roasted pumpkin recipe there is; learn how to cook roast pumpkin the perfect way.

It’s been raining a lot over here. Threats of typhoons, gloomy weekdays filled with the incessant patter of raindrops, grey skies, wonky dsl…the usual ways the rainy season makes its presence…

Recipe video above. A seriously delicious, low-effort way to serve roast pumpkin: with a dash of maple syrup for extra caramelisation, a kick of chilli, warm crunch of walnuts and salty pops of creamy feta.Serves 3 as a main or 6 as a side. I made this with pumpkin but it is just as delicious made with squash or sweet potato!

Roasted pumpkin is so easy to make! You can make this pressure canning recipe using pie pumpkins or carving pumpkins. Pie pumpkins will have a sweeter flavor and be less stringy in texture.

Spicy oven-roasted pumpkin wedges. This is the best roasted pumpkin recipe there is; learn how to cook roast pumpkin the perfect way.

The only thing spooky about this pumpkin soup recipe is the idea of sharing it. Because once you snag a taste, you'll want it all for yourself.

This delicious roasted pumpkin is seasoned with olive oil, garlic, and chili powder. It's the perfect side dish for fall!