Ricotta cookies with lemon glaze

These light and flavorful Lemon Ricotta cookies are little bites of sunshine. Add a sweet-tart lemon glaze and you're in cookie heaven!

Italian Lemon Ricotta Cookies are an amazing cookie for the holidays for those who love a sweet, fluffy cookie with a delicious glaze.

The most delicious lemon ricotta cookies from the Nordstrom Cafe

Italian ricotta cookies are so moist and feature both lemon and almond flavors for a perfect, bright balance. This glaze is so easy to make.

YUMM! Who doesn’t love a lemon cookie? Since you’re here I’m guessing you also enjoy that tart-sweet combo in a perfectly puffy cookie. Giada calls this her “New and Improved” recipe, the difference between the two are the type of ricotta and chilling the cookie dough. I’ve road tested the new edition a few times...

These classic Italian Ricotta Cookies are extremely soft and cake-like in texture, are dipped in a lemon glaze and topped with golden non-pareils.

These super soft fresh Lemon Ricotta Cookies are topped with a sweet lemon glaze with lemon zest, they're perfect for any occasion!

These Lemon Ricotta Cookies with Lemon Glaze are beautifully flavored and made in just under 20 minutes!

These soft Italian Lemon Ricotta Cookies are melt-in-your-mouth good and topped with a sweet, sugary glaze with fresh lemon zest.

Giada’s classic cookies get a makeover, and dare we say it, they’re even better than the original. The trick lies in the chilled cookie sheet and the type of ricotta used, resulting in an even lighter, fluffier, cookie. Go ahead, give ’em a try!