Delicious Rice Wrap Spring Roll Recipes

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Vietnamese Fresh Spring Rolls

Vietnamese spring rolls are fun to make and delicious to eat with your favorite dipping sauce. Use the assembly line method and you'll have 8 spring rolls ready in no time.

Nelly Wietor

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Clear Spring Roll Wraps

Spring Roll Recipe Vietnamese

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Vegetable Rolls Rice Paper

Rice Paper Roll Salad

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Spring Rolls With Cabbage

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Vietnamese Fresh Spring Rolls with Shrimp + Peanut Sauce

Wrapping up Vietnamese fresh spring rolls in rice paper is easier than you think! This easily customizable recipe is cool & refreshing - perfect for summer.

Francesca Di Leo

Spring Rolls With Shrimp

Vietnamese Fresh Spring Rolls

Summer Spring Rolls

Makes 8-10 rolls

Judy Caldwell Maness

Fresh Spring Roll Recipe Vegetable

Sushi Style Sandwich Roll

Easy Healthy Meals Dinner

Chicken Spring Roll Recipe Rice Paper

Cold Burrito Wrap

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Vietnamese Fresh Spring Rolls

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. Learn the authentic way to make these beautiful spring rolls. They are great as a refreshing appetizer or even a light meal. Your guests will be impressed!

NICOLE ARDOLINO

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Prawn Salad Rolls

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Vegetable Spring Rolls Recipe A Great Appetizer Or Snack

Whether you call them vegetable spring rolls or summer rolls, these little vegetable-filled rice paper wraps are perfect for hot summer days. Make them as appetizers, for snacking or as a side dish to grilled seafood, chicken or meat. It’s a fun way to get more fresh vegetables into your diet. Make them yourself, or have everyone build their own for a spring roll party.

Lucien LeBlanc

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Vegetable Spring Rolls

We've taken your traditional spring roll filling and wrapped it up inside low-carb rice paper. Instead of deep frying these rolls, we recommend air frying or baking in the oven!

Valerie Smoker

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Simple Fresh Vietnamese Spring Rolls (with video)

These fresh Vietnamese spring rolls are made with shrimp, vegetables, herbs, and rice noodles wrapped in rice paper. Below, I have listed dipping sauce options. Traditionally, the spring rolls are served with nước chấm, a fish sauce-based dipping sauce. I've found that they taste good with peanut sauce too. The spring rolls are best consumed the day they are made.

Darja Soubatch

Vietnamese Spring Rolls Recipe

Vietnamese Shrimp

Daging Babi

Shrimp Spring Rolls

Vietnamese Spring Rolls

Fresh Spring Rolls

These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. Serve with peanut sauce!

Katherine Graham

Fresh Spring Rolls Vegetarian

Thai Fresh Rolls

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Vietnamese Summer Rolls with Chicken

Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.

Audrey Krasin

Vietnamese Peanut Sauce

Vietnamese Salad Rolls

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Homemade Peanut Sauce

Rice Noodle Salad

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Salad Rolls

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Fresh Vietnamese Spring Rolls

Vietnamese spring rolls are little bundles of thinly sliced vegetables, herbs, and fruit wrapped up in delicate rice paper. We serve this fresh appetizer with sweet, spicy peanut sauce for dipping. These rolls aren’t deep fried or battered, making them a lighter option. With all their fresh, refreshing flavors, you’ll love sharing these with friends and family as the weather warms up!

Eia Vega

Spring Rolls With Fruit

Vietnamese Rice Paper Rolls Vegetarian

Fresh Wraps Rice Paper

Rice Paper Rolls Tofu

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Pinterest

Rice wrap spring rolls

Vietnamese Fresh Spring Rolls

Vietnamese spring rolls are fun to make and delicious to eat with your favorite dipping sauce. Use the assembly line method and you'll have 8 spring rolls ready in no time.

Vietnamese Fresh Spring Rolls with Shrimp + Peanut Sauce

Wrapping up Vietnamese fresh spring rolls in rice paper is easier than you think! This easily customizable recipe is cool & refreshing - perfect for summer.

Summer Spring Rolls

Makes 8-10 rolls

Vietnamese Fresh Spring Rolls

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. Learn the authentic way to make these beautiful spring rolls. They are great as a refreshing appetizer or even a light meal. Your guests will be impressed!

Vegetable Spring Rolls Recipe A Great Appetizer Or Snack

Vegetable Spring Rolls

We've taken your traditional spring roll filling and wrapped it up inside low-carb rice paper. Instead of deep frying these rolls, we recommend air frying or baking in the oven!

Simple Fresh Vietnamese Spring Rolls (with video)

Fresh Spring Rolls

These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. Serve with peanut sauce!

Vietnamese Summer Rolls with Chicken

Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.

Fresh Vietnamese Spring Rolls