Rice pilaf recipe with almonds

A timeless side dish recipe with crunchy toasted almonds stirred into tender, savory rice made with buttery sauteed onions and garlic.

Almond Rice Pilaf is fluffy and flavorful with crunchy almonds and vermicelli or orzo. It's an easy side dish that cooks up in 30 minutes!

Savory Mushroom Rice Pilaf Recipe: Fluffy rice kissed with butter, sweet onions, garlic, sherry, herbs, and wild mushrooms!

This is the BEST ever rice pilaf! Rice is sautéed in butter & baked with stock & aromatics for the perfect, super flavorful dish. It's a family favorite!

Fluffy savory rice pilaf amandine is made with rice, orzo and crunchy almonds are is a perfect quick and easy side dish.

Rice pilaf is a great dish that is a perfect side for any type of meal. You can make it quickly with converted rice too.

This Almond Rice Pilaf recipe calls for pantry staples and takes less than 30 minutes to prepare. An easy, delicious, versatile side dish!

This Rice Pilaf is my favorite side dish EVER! It’s a delectable one-pot wonder that that’s holiday worthy but everyday easy and it goes with practically everything!

This rice pilaf is ready in about 30 minutes and it's super easy to customize. Stir in whatever fresh veggies you have on hand, add your favorite seasonings, and serve it up with just about anything!

Herbs, almonds, and chicken noodle soup mix make this Rice Pilaf recipe so flavorful! It's an easy size dish that works with any meat.