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Rice cooker oyakodon

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Rice Cooker Oyakodon Recipe: Easy And Tasty Japanese Donburi Made With A Rice Cooker - EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations Oyako Donburi Recipe, Oyakodon Recipe Easy, Oyakodon Recipe, Japanese Donburi, Street Food Ideas, Recipes Using Rice, White Rice Recipes, Easy Rice, Rice Cooker Recipes

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Oyakodon with just a rice cooker With the Circuit Breaker measures put into place, it seems like everybody on the internet is flaunting their mad cooking skills. As a home cook who steps into the kitchen every once in a while, I’m glad I have my basic know-hows and trusty rice cooker by my side. Being coerced into the kitchen in an attempt to save money from hefty food delivery surcharges, I’ve managed to come out with a rice cooker oyakodon recipe that requires minimal washing and prepping…

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Sarah H
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Oyakodon is cooked in one pan where the onions, chicken, and egg are simmered in an umami-rich, dashi-based sauce. It is then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes! #oyakodon #donburi #ricebowl | Easy Japanese Recipes at JustOneCookbook.com Dashi Sauce, Chicken And Egg Rice Bowl, Oyakodon Recipe, Donburi Recipe, Egg Rice Bowl, Egg Rice, Just One Cookbook, Japanese Chicken, Japanese Dinner

Oyakodon (Chicken and Egg Rice Bowl) 親子丼

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

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Shari Chang
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Tips for Busy Mums & Dads on Instagram: "Posted @withregram • @kyriethefoodie Oyakodon (親子丼) is a classic Japanese dish traditionally made by simmering chicken and onions in a sweet and savory broth made of dashi, soy sauce, and mirin. Beaten eggs are then poured over, and it’s all served over a bowl of rice. Comment RICE for a link to my recommended rice cookers! Rice Cooker Oyakodon 2 servings Ingredients: - 1 cup rice + 2 cups water for cooking - 1 lb chicken thigh, diced - 1/4 yellow onion, thinly sliced - 1 tablespoon soy sauce - 1 teaspoon hondashi - 1 teaspoon mirin - Pinch of sugar - 2-3 eggs - Green onions and sesame seeds for garnishing Instructions: 1. Wash your rice, and add to your rice cooker with water. 2. To a bowl, add your soy sauce, hondashi, mirin, and sugar. Mix Congee Rice Cooker, Rice Cooker Recipes Easy, Chicken Rice Cooker, Rice Cooker Meals, Chicken And Onions, Japanese Rice Dishes, Bowl Of Rice, Rice Cooker Recipes, Rice Cookers

Congee Rice Cooker

Tips for Busy Mums & Dads on Instagram: "Posted @withregram • @kyriethefoodie Oyakodon (親子丼) is a classic Japanese dish traditionally made by simmering chicken and onions in a sweet and savory broth made of dashi, soy sauce, and mirin. Beaten eggs are then poured over, and it’s all served over a bowl of rice. Comment RICE for a link to my recommended rice cookers! Rice Cooker Oyakodon 2 servings Ingredients: - 1 cup rice + 2 cups water for cooking - 1 lb chicken thigh, diced - 1/4…

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Jazreel Tang
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