Red wine crockpot pot roast

I feel like I’m constantly multi-tasking, so I love recipes where the oven does most of the work for me. Words can’t even describe how good this beef is – the red wine adds a wonderful depth of flavor and provides a perfect pan sauce for the beef. I served ours with celery root puree, ... Red Wine Braised Pot Roast

Tender and delicious slow cooked beef roast in red wine sauce made simply in your slow cooker/crockpot. Serve pot roast over mashed potatoes or with your favorite side dishes.

Red Wine Pot Roast is an easy classic comforting meal made from chuck roast seasoned with herbs, spices and red wine cooked until it is fork-tender.

One of the best things about recipes like this slow cooker pot roast with red wine is how simple they are to prepare. This crockpot roast with hearty beef, fresh veggies, merlot, fresh herbs and more, is so good. It makes a robust and filling dinner.

Slow Cooker Pot Roast made with red wine is easy to make and delicious, packed with meat and veggies, that is perfect for any occasion.

If you’re looking for a tender beef stew that’s been kicked up a notch with a rich base then this Crockpot Beef Bourguignon is for you!

Similar to a beef ragù, this braised beef with red wine and tomatoes is classic comfort food! Serve it with mashed potatoes, noodles, or a loaf of crusty bread for a cozy, satisfying dinner.

Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that’s ideal for any occasion.

Try this Crockpot Pot Roast if you want to serve tender beef, perfectly cooked vegetables and the best gravy ever! Made with red wine and herbs.

This Slow Cooker Red Wine Pot Roast is full of warm flavors. Easy seasoning make this recipe so juicy and moist that it melts in your mouth.