INGREDIENTS FOR BOILING PASTA: 5 cup water 1 tsp salt 2 cup pasta, elicoidali or penne FOR TOMATO PUREE: water, for boiling 5 tomato 2 dried red chilli FOR RED SAUCE PASTA: 2 tbsp olive oil2 2 clove garlic, finely chopped 1 onion, finely chopped 1 tsp chilli flakes 1 tsp mixed herbs ¼ tsp pepper powder ½ tsp salt 2 tbsp tomato sauce INSTRUCTIONS BOILING PASTA: firstly, in a large kadai boil 6 cup water and 1 tsp salt. once the water comes to a boil, add 2 cup pasta. i have used elicoidali…