Recipes with salsa verde in it

Salsa Verde Chicken and Rice Casserole is a perfect weeknight dinner. It comes together in no time and can be made with left over rice and rotisserie chicken making it perfect for the busiest of nights.

Try this easy one-pot, cheesy Salsa Verde chicken and rice skillet for a delicious family friendly dinner on even the busiest weeknights.

Easy Crock Pot Salsa Verde Chicken - Loaded with salsa verde and delicious chopped tomatoes, this healthy crock pot chicken is incredibly flavorful and extremely easy to make.

Salsa Verde Baked Chicken is the ultimate easy dinner! Seasoned chicken breasts, black beans, corn and salsa verde all bake together in one dish.

Easy salsa verde chicken enchiladas are rolled tortillas filled with a creamy chicken filling, topped with cheese, and baked until perfect.

How To Use Salsa Verde in Recipes. Salsa Verde also known as "green salsa" is a condiment that originated in Mexico. Made with tomatillos, chili, garlic, onions, lime and cilantro, it's best served with fajitas, enchiladas, tacos and fish as a condiment and can be used in these delicious recipes as an ingredient.

Salsa Verde Chicken Casserole is mega creamy, cheesy, and mildly spicy – the best dish to serve to a crowd! The simplicity of this dish is the fact that it may be made as a one-pan meal, in an oven-proof skillet or casserole dish.

Our Salsa Verde Chicken is a hearty casserole packed with juicy chicken, black beans, sweet corn, and tender rice cooked in a cheesy salsa verde sauce.

This Salsa Verde Chicken recipe made in the slow cooker or Instant Pot is fall-apart tender and great in tacos, burrito bowls, and tostadas!

These salsa verde chicken enchiladas are easy and incredibly delicious. You can use store-bought green chile enchilada sauce or salsa verde for this recipe. I like the options from Hatch, Las Palmas, and Frontera. Or, to make it from scratch, try this homemade salsa verde made with tomatillos, green chile peppers, and garlic (it’s amazing).