Recipes with doenjang

7 recipes using Doenjang – a traditional Korean soybean paste made from fermented soybeans. Includes classic soups and stew recipes plus an Instant Pot option. #soy #soysauce #souprecipeseasy #instantpot #koreanfood #kimchimari

Today, let me show you 4 amazing Doenjang recipes. With these recipes, I’m sure you can use up your soybean paste before its expiration date.

Doenjang Jjigae is one of the most classic comfort foods in Korean cuisine. Loaded with vegetables, mushrooms, and tofu, this stew is delightfully easy to make but packed with delicious flavor. This rich and hearty dish will instantly warm you up on a cold day, and tastes just like the ones served in Korean BBQ restaurants!

Do you know the difference between Korean doenjang and Japanese Miso? If not, learn here with our article about doenjang vs miso!

Try my best doenjang jjigae recipe. It's so hearty and delicious!

Doenjang jjigae is a hearty Korean stew made with fermented soybean paste. Everyone makes this dish a little differently and has secret to great taste.

This doenjang marinated pork is another great option for your Korean BBQ. The salty, savory doenjang adds a deep umami flavor to the pork without overpowering it. #pork #koreanpork #maekjeok #marinatedpork #koreanbapsang @koreanbapsang

Try my best doenjang jjigae recipe. It's so hearty and delicious!

Try these Korean Doenjang Recipes featuring hearty stews, creamy pasta, and barbecue!