Raw cashews

Roasted cashews are crunchy and flavorful. They can be used in a variety of ways or enjoyed on their own as a healthy snack.

Learn all about the health benefits of cashews, as well as how to cook with them with these top 5 tips on how to use cashews in the kitchen. #cashewrecipes #cashewrecipesvegan #cashewrecipesvegetarian #cashewrecipesnacks #cashewrecipedinner #cashewrecipeshealthy

These delicious little coconut date energy balls make the perfect quick snack or dessert any time of day.

These garlic and herb roasted cashews are easy to make in the oven with a few spices and a little olive oil. Use raw cashews to make this simple snack

Soaking cashews to improve nutrition is a different process from other nuts. The soak time is much less and the drying temperature higher.

Cashew nut benefits your skin and hair in many ways. It is enriched with fatty acids, vitamins, and minerals, making it a highly beneficial ingredient. Read on.

It takes only a few minutes to roast raw cashews, but the flavor and texture of the nuts improves exponentially during the process. Keep in the refrigerator for as long as four months or in the freezer for as long as 12 months to reduce the chances of the fats in the nuts turning rancid.

Makes about 4 cups

Instructions how to soak cashews, to reduce the phytic acid found within them and to soften them which makes them easier to process.

These Toasted Cashew Candy Bars will forever replace those store bought candy bars. Super easy and totally delicious.