Ravioli fried

Toasted Ravioli. A super easy appetizer made with cheese ravioli fried until golden brown and topped with Parmesan cheese and fresh parsley. Serve with marinara sauce for dipping!

Fried Vegan Ravioli is a take on the most popular appetizers at Olive Garden! Now make this easy fried vegan Italian cheese ravioli Olive Garden style at home. Here, the stuffed ravioli is coated in seasoned breadcrumbs and then fried to golden brown perfection. If you are looking for easy vegan appetizer recipes that can be made under 30 minutes, then this is it!

You are going to love fried ravioli even more when you make it at home.

Fried Vegan Ravioli is a take on the most popular appetizers at Olive Garden! Now make this easy fried vegan Italian cheese ravioli Olive Garden style at home. Here, the stuffed ravioli is coated in seasoned breadcrumbs and then fried to golden brown perfection. If you are looking for easy vegan appetizer recipes that can be made under 30 minutes, then this is it!

This class is brought to you in partnership with Target and is part of our One Bag to Go series, which shows you how to make four delicious meals each month using just one bag of groceries. Kelly Senyei will teach us how to make a satisfying snack featuring crunchy, breaded ravioli and creamy yogurt-pesto dip. Best of all? Skewering the raviolis on popsicle sticks makes the dunking fun, easy and neat!

Looking for holiday party appetizers? Impress your guest with these easy appetizer recipe ideas that are sure to make entertaining fun!

Who does't love food you can dip? This Fried Ravioli appetizer recipe is the perfect crowd-pleasing snack for any celebration.

This easy Pan Fried Ravioli Appetizer is perfect for game day or any holiday! Fresh or frozen ravioli; serve these with marinara or pesto dipping sauce!

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1 pack ravioli (filling of your choice!) • 3 eggs • 2 cups panko breadcrumbs • 1/4 tsp. garlic powder • 1/4 tsp. onion powder • 1/4 tsp. salt • 1 tbsp. Italian parsley, finely chopped • Vegetable oil for frying • 1/2 cup marinara sauceDirections: 1. Add the eggs and panko breadcrumbs to two separate shallow bowls. Whisk eggs thoroughly. Add the garlic powder, onion powder, salt and parsley to the panko bread