Raspberry pavlova

Crisp and chewy pavlova topped with homemade raspberry curd, vanilla whipped cream, and fresh berries. A show stopping dessert for summer!

Chopsticks are the ideal tool for making deep divots in the meringue and then swirling the coulis in a spiral throughout the meringue.

Crisp and chewy pavlova topped with homemade raspberry curd, vanilla whipped cream, and fresh berries. A show stopping dessert for summer!

With just a few ingredients you can create this summertime dessert in no time.

Mini Pavlovas with Raspberry Curd || Good Things Baking Co. #meringue #raspberry #dessert #goodthingsbaking

Pavlova dessert is both pretty and delicious. Crispy on the outside and melt in your mouth on the inside, pavlova is served with whipped cream and fresh fruit. It's a perfect Valentine's Day dessert or the perfect way to enjoy fresh berries.

Classic raspberry pavlova topped with whipped cream and homemade raspberry sauce makes the BEST naturally gluten free dessert!

These mini pavlovas are so easy to make. Crispy outer shell, marshmallow inside and topped with white chocolate whipped cream and drunken raspberries. That’s right, those raspberries are covered in a gorgeous, sweet rosé wine reduction!

Pink swirled mini pavlovas topped with homemade zesty lemon curd and fresh raspberries. A delight for afternoon tea!

You can’t beat a pavlova recipe, especially a crisp-chewy meringue base, with nuggets of chocolate, created by Nigella Lawson. The meringue provides an enticing layer beneath the cream and crimson raspberries. From Forever Summer by Nigella Lawson (£16.99, Chatto & Windus).