Ramen and rice cakes

Rabokki is a popular Korean street food that combines Tteokbokki and ramen noodles! This vegan recipe features chewy rice cakes and instant noodles cooked in a creamy and spicy Gochujang sauce. It's saucy, warming, and so hearty!

Angie’s Table 🇰🇷🇺🇸 on Instagram: "Why was this the best and easiest cheese rapokki I’ve ever had? Say goodbye to complicated cooking. Ottogi’s black pepper tteokbokki and cheese cup ramen has got you covered! #ottogiamerica #tasteofhappiness #havefunottogian #kitchenhacks #rapokki #koreanfood Ingredients: 1 Black pepper Tteokbokki 1 Cheese cup ramen 1 hard boiled egg 1 American cheese Directions: 1. Rinse the rice cakes under water and have it sitting in water. Then drain it. 2. Add…

Known as robokki, Korean Ramen with Tteokbokki combines the chewy texture of rice cakes with your favourite packet of spicy ramen noodles.

One Pot Ramen & Tteokbokki = Korean Rabokki recipe!

This simple Rabokki recipe brings together ramen noodles and rice cakes, all drenched in a savory, spicy sauce.

“Rabokki” (ramen and korean spicy rice cake) - Dining and Cooking

Combining ramen noodles with spam and rice cakes to make the ultimate Korean comfort food. Rabboki comes together in no time and hits all the right spots!

Ellen Park on Instagram: "she was feeling EXTRA spicy today😆💚 buldak jajang recipe⤵️ 2 buldak jajang ramen 1 cup rice cakes 1/2 pound pork belly 1/2 cup white onions 2 tbsp garlic 1/2 ginger green onions cucumbers -boil 2 bags of ramen noodles -add rice cakes -stir fry pork, onions, and ginger in separate pan -add cooked noodles and rice cakes -add buldak sauce -stir for 2-4 extra minutes -add cucumbers for garnish #korean #food #foodie #buldak #buldakramen #koreanfood #recipe #cooking…