Pumpkin crunch cake recipe

Pumpkin crunch makes for the perfect dessert. Layers of pumpkin sitting atop a deliciously moist, but crunchy crust topped with a sweet cream cheese frosting. The ultimate fall dessert.

PUMPKIN DUMP CAKE!?! This is everything you could ever want and more in every single luscious bite!

A must-make during the fall season, pumpkin crunch cake is the ultimate combo of moist pumpkin flavored cake topped with pecan crunch topping.

With smooth pumpkin flavors, crunchy pecans, and a dollop of whipped cream, this pumpkin crunch cake is a must-make during the fall season.

This longstanding favorite served during the fall and winter season is by no means isolated to the Islands, but there's something unique about Hawaiʻi's

With a crisp topping and a dollop of whipped cream, this Pumpkin Crunch Cake - made with a cake mix - is perfect for a crowd.

Pumpkin Crunch Cake is another one of those easy dessert recipes that everyone needs to have in their recipe box. So make sure you print it out below because I know you're going to want to make this recipe for your family!

My Pumpkin Crunch Cake with Cream Cheese Frosting will be the best cake you've ever tasted! Your family and friends will verify it to be true.

Pumpkin Crunch Cake has a creamy layer of pumpkin pie on bottom with a layer of cake and pecans on top. It's a simple Fall recipe that everyone raves about!

This pumpkin crunch cake recipe is super easy, only takes a few ingredients, and is one of the most delicious pumpkin desserts ever!