Pulled beef brisket

The Instant Pot Pulled Beef Brisket is a great addition to all kinds of dishes. Serve the meat on a sandwich, salad, tacos, nachos, beans or rice!

Make The Best Shredded Brisket in the crokpot for a super comforting and delicious dinner meal for Fall and Winter.

Delicious Slow-Cooked Pulled Brisket that melts in your mouth!

You pulled out all the stops at your last cookout, but it left you with a lot of surplus beef. Here are 31 leftover brisket recipes to whip up with spare raw or cooked meat.

Cooked low and slow, this pulled Mexican beef brisket is so versatile - eat it in tacos, on nachos, in fajitas or quesadillas, or fill burger buns with it and top with a creamy slaw.

Smoked Pulled Beef (or Poor Man’s Brisket) is like the best parts of smoked, Texas-style beef brisket and classic barbecue pulled pork all rolled into one! It’s as easy as making pulled pork, but you end up with tender chunks of beef that taste almost exactly like barbecue brisket. This recipe uses beef chuck roast, which is cheaper and cooks significantly quicker than a traditional brisket. That’s a win-win, if you ask me!

Caramelized Pulled Beef Brisket in a Rich Spicy Sauce. Take a couple of forks and shred this slow cooked beef brisket into tender ribbons. Serve it with everything. YES PLEASE!

Easy slow cooker brisket recipe! Slow Cooker Texas Beef Brisket is a crock pot beef brisket recipe that makes juicy barbecued beef.

A slow cooked beef brisket that will guarantee fall-apart-tender meat marinaded in a smokey BBQ sauce.

Experience the incredible juiciness with each and every bite of Beef Brisket Burger with Galotyri coleslaw. Worth the wait recipe. See recipe.