Puff pastry and sausage recipes

Sausage Rolls are a flavorful classic British dish, easily made into an appetizer. These savory sausage and puff pastry bites are party ready in 30 minutes.

Here's how to make puff pastry sausage rolls just like Greggs. This homemade recipe is tasty, flaky and so good too.

A super easy appetizer for entertaining! Like grown up pigs in a blanket!

‘Wow’ your party guests with these bite-sized Puff Pastry Sausage Bites. Easy to make with puff pastry and smoked sausage, these everything bagel-seasoned appetizers are always a hit.

This Sausage Roll Recipe is an amazing way to taste Australia! Flavorful sausage, carrots, and breadcrumbs are rolled into a delicate puff pastry.

These mini puff pastry sausage rolls feature flaking crust stuffed with savory pork sausage that’s seasoned to perfection and baked until golden brown. This easy, homemade appetizer recipe is a family favorite around the holidays, but it’s great anytime of year.

A Tradition of Comfort Food with Flair - original recipes, including gluten-free, nondairy, vegan and vegetarian as well as those for omnivores; classic comfort food prepared with care and the finest seasonal, sustainable and organic ingredients.

Easy, filling and perfect for parties these Sausage Rolls are savory, meaty and full of just the right amount of spices that they are a hit among party guests!

These delicious sausage pinwheels are made in a buttery puff pastry filled with Italian sausage meat, spinach and cheese and a flavour of pesto. So yummy!

These andouille sausage puffs are a fancy take on pigs in a blanket. In this recipe, spicy andouille sausage is wrapped in puff pastry, baked until flaky and golden and served with a sweet and tangy Dijon mustard honey dipping sauce.