Puerto rican rum cake

This rum cake is moist, buttery, and full of amazing rum flavor. It's easy to make and tastes incredible with a cup of tea or coffee!

Try these Coquito Recipes the next time you make a batch of coquito and you'll see there's so much more potential to coquito than sipping it! #coquito

Looking for some traditional Puerto Rican desserts that are easy to make? From flan to rum cake to shaved ice, these sweet treats will give you a taste of the islands.

This classic rum cake is made from scratch and soaked in a delicious rum butter sauce. It's tender, flavorful and the perfect homemade version of the famous Bacardi rum cake!

A Passover cake transformed into an everyday cake, made with matzo cake meal instead of flour.

A double dose of rum in this EASY cake that's supremely moist, buttery, and literally juicy from all the rum!! The perfect make-ahead holiday entertaining cake that everyone will LOVE!!

During one holiday season around 1978, each bottle of Bacardi rum came with a pamphlet around the neck of the bottle. Included in this pam...

Puerto Rican cuisine is lauded for its bold flavors, fresh ingredients, and unique spice combinations. But what about the sweeter side of things? Puerto Rican desserts are in a league of their own, with various textures, colors, and flavors that will tantalize your taste buds. Desserts are an important part of Puerto Rican culture and history, often served during special occasions and celebrations.

I baked this a couple of weeks ago and sadly have just now gotten around to posting it. You see, my life is now longer my own! During t...