Salted Caramel Pretzel Blondies
Salty-and-sweet, soft and crunchy. If you enjoy contrasting flavors and textures, these easy blondies are just for you. The batter comes together in 5 minutes by hand and in one bowl. Bits of pretzels are baked in and add crunch and texture to bars that are otherwise smooth, rich, dense and so moist. Salted caramel sauce is used both before and after baking, creating bars that are oozing with buttery, sticky, caramely goodness and are perfect for any caramel fanatic.
Dana on the rocks