Praline sauce for cheesecake

Bourbon Praline Pecan Sauce is like liquid gold featuring toasted pecans smothered in a buttery bourbon infused caramel sauce.

Easy Pecan Praline Sauce (teacher gift)

This easy pecan praline sauce made with brown sugar is perfect on cakes, ice cream, bread pudding, pancakes, and any and all other desserts!

Simple Praline Sauce is a Southern staple that you need in your arsenal! | Dash of Jazz

Southern Praline Sauce, with toasted buttered pecans in thick, sweet syrup, is an easy delicious dessert topping for ice cream or pound cake!

Rich and buttery, this 5 Minute Pecan Praline Sauce is full of pecans and butterscotch-y goodness. It's the perfect topping for ice cream, pancakes, and all of your favorite fall recipes. Fast and easy to make, you can pull it all together in about 5 minutes.

This Easy Pecan Praline Sauce recipe is ridiculously simple to make in less than 10 minutes with 4 ingredients! Made with whipping cream, butter, brown sugar, lots of toasty pecans, this caramel pecan sauce doesn't even need corn syrup to make it smooth and creamy.

Praline sauce is a sweet southern staple to keep on hand for all kinds of dessert recipes. Make this easy version with just four ingredients in no time!

Try this southern cheesecake recipe with praline sauce from Paula Deen for your next special occasion!

This Pecan Praline Cheesecake is a pecan lover's dream! The rich, creamy filling is full of brown sugar and toasted pecans and topped with a delicious, caramel-y pecan praline sauce!