Potato kugel

When you can't have noodle kugel, this crispy gluten-free potato kugel is the best substitute.

Ina Garten's Potato Kugel is a classic Jewish dish that has become a beloved side of many holiday meals and gatherings. Its made of shredded potatoes, onions, and eggs. It has a crisp exterior with a soft interior and is full of flavor from the combination of schmaltz (chicken fat), thyme, pepper, chives, eggs, and salt.

Potato kugel is a traditional Jewish dish that is commonly served during holiday meals and other special occasions.It is a baked casserole made with grated potatoes, eggs, and various...

Prepare to fall in love with this classic Ashkenazi holiday and Shabbat dish.

As far as we're concerned, these are the best potato kugels! JOY of KOSHER recommends them as cups for maximum crunch, but a casserole dish works well too.

Make potato kugel for an impressive Passover side dish or any time the mood strikes. It’s crispy on the outside and fluffy on the inside, like a giant potato latke.

Ina Garten Potato Kugel is made with potatoes, onions, eggs, vegetable oil, salt, and black pepper. This Potato Kugel recipe creates a hearty dish that takes about 2 hours to prepare and can serve up to 24 people.

Love potato kugel but don't have time - or don't want too much? This small potato kugel recipe comes together in 15 minutes prep time!

A classic family recipe!

Potato Kugel is a classic Eastern-European Jewish recipe made with potatoes, onions and eggs. You may also know it as a potato pudding. The creamy center is topped with a golden crust and the crispy edges are totally irresistible. A wonderful side dish and even more perfect on its own! Slice it up and watch it disappear! Totally vegetarian, dairy-free, and gluten-free. #potato #kugel #potatokugel #dinner #summer #fallrecipes #summerrecipes #dinnerrecipes #easydinnerrecipes #healthyrecipes