Pot roast gyros

These Slow Cooker Gyros are an easy and tasty spin on classic Greek gyros. Made with juicy and flavorful chuck roast, tender onions, and a dreamy homemade tzatziki sauce, this recipe is guaranteed to be a crowd favorite.

This CROCKPOT BEEF GYRO MEAT is so easy to make. Slow cook the beef roast then pile it onto pita with tzatziki sauce for homemade gyros.

Crock Pot Beef Gyros Recipe makes dinner time a breeze. The beef paired with the tzatziki sauce makes this a meal your family will love.

Slow Cooker Greek Gyro Bowls is an easy, delicious cooked in the slow cooker. Made with only four ingredients - boneless beef roast, oregano, garlic, and beef stock. Slowly cooked for a few hours and then topped with an assortment of toppings.

This easy Beef Gyro recipe can be made in a slow cooker or Instant Pot. It's flavorful, fresh, and topped with homemade tzatziki sauce!

All the gyro flavors you love, shredded beef style! This is a super delicious and HEALTHY option for dinner. Make it in the Instant Pot or the Crock Pot! Don't forget to pair it with Tzatziki Sauce (<<it's killer) and Cauliflower Rice.

Serves: 4-6. Prep time: 15 min. Crock pot: 4+ hours high, 6-8 hours low. Instant pot: 60 min. natural pressure release. Cut: Five Marys chuck roast, round roast, or cross rib roast. Ingredients.

Slow cooker beef gyros are tender, flavorful, and the perfect meal choice for feeding a large family on the go.

Embark on a culinary journey to Greece with this authentic Chicken Gyros recipe. Each bite brings a symphony of flavors - from the zesty lemon and earthy rosemary to the boldness of garlic and spices, all perfectly balanced with the cool, creamy Tzatziki sauce. This dish not only tantalizes the taste buds but also brings a piece of Greek culinary tradition to your table.