Pot barley recipes

SavoUr the comfort of Vegetable and Pearl Barley Soup, a blend of fresh vegetables and wholesome pearl barley, full of delightful flavors.

This Barley Soup is healthy and packed with colorful vegetables. Stove top, slow cooker and Instant Pot instructions included.

This barley Greek salad is packed with fresh, bright Mediterranean flavors and vegetables. Flavorful, and healthy too!

Barley, corn, black beans, and colorful veggies team up with a cilantro-lime dressing to make a different cold salad. Mix the dressing to your tastes.

This slow cooker pearl barley risotto is chock-full of fiber and protein for an extra satisfying meal.

This Barley Pilaf with Mushrooms is so delectably savory that you'll wonder why you've never made it before! It's the perfect side dish for most everything!

This Instant Pot barley risotto with mushrooms is a great way to add more whole grains to your diet. Barley risotto is tender and creamy, and making it in the pressure cooker is quite effortless.

When the temperature drops, curl up with a bowl of this hearty and creamy one pan Italian Sausage and Peppers barley risotto!

This barley and lentil soup is a hearty dish that packs a fiber punch. It pairs great with a slice of crusty bread, and it’s super easy to make with just a handful of ingredients!

Do you have a bag of barley in your pantry but don't know what to do with it? Maybe you bought it for a pot of beef stew once and aren't sure how to use the