Portuguese empanadas

Empanadillas made with beef are the Spanish version of empanadas. These hand pies are baked for a delicious lunch, dinner or appetizer.

Stuffed with a spicy chorizo and potato filling, and wrapped in a buttery, golden, flaky pastry, these Potato and Chorizo Empanadas make amazing Mexican appetizers.

Flaky or crispy bread covers a delicious mixture of meat, veggies and spices- YUM. We've rounded up some of the most appetizing and easy empanada recipes right here! | #easyrecipes #lifeasmama #recipes #empanadas #empanadarecipes

Uncover the amazing flavors of Spain with 18 delicious empanada recipes. The Mediterranean Fork has compiled the best Spanish empanadas for you to try at home or add to your list when exploring Spain! Click to get cooking and discover the wonderful world of empanadas.

You are sure to love my Peri Peri Sauce to spice up any dish with chicken, beef, or pork, and you can even use it for dipping! Plus this Portuguese sauce recipe only takes 10 minutes to make with minimal cooking needed. Peri Peri Sauce Recipe Also known as Piri Piri Sauce or Pili Pili...Read On →

Dessert empanadas, also known as sweet empanadas or empanaditas dulces, are a delectable variation of the traditional savory empanadas. They are easy to make and will satisfy even the most discerning sweet tooth.

An absolutely gorgeous, easy to handle and tasty Empanada Dough. It's a joy to work with and you are gonna find it easy to turn out flaky empanadas.

Wondering what to eat during your trip to Portugal? Here are 10 best Portuguese foods & drinks to try from around the country! From traditional Portuguese food to fun foodie experiences, we've rounded up some incredible dishes! | #TravelTips #TraditionalFood #WhatToEat

Filipino Chicken Empanadas are savory hand pies with a flaky, buttery shell and a delicious pre-cooked filling.