Pork tenderloin with herb sauce

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Recipe video above. This is one of those recipe gems that proves just few ingredients and minimal effort can still deliver a knock-out dish!It's easy enough for a weeknight meal, but can step up as a dish elegant enough for company. A pinch of fresh tarragon adds a lovely sweet aniseed flavour, while mustard brings the oomph and thickens the sauce.Note: The cook time is affected by the size of the pork fillet so a meat thermometer is highly recommended to ensure the pork is cooked perfectly.

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Sarah Lewis
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Pork tenderloin, with a creamy garlic, wine and herb sauce of rosemary and sage. A special dinner, that's also weeknight friendly.

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Jeana McFall
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Rosemary Garlic Pork Tenderloin is a tender and delicious pork dinner recipe! Seared and roasted with an herb marinade and sauce. A great dinner idea that is versatile!

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Dustin Darling
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This Best-Ever Pork Tenderloin recipe is an absolute crowd-pleaser, friends. Juicy, extra tender pork tenderloin coated in a well-seasoned blend of herbs and spices and then pan-seared. Before roasting, it's slathered in an umami-rich glaze, and finished with a scrumptious dijon cream sauce. It's perfect to serve up as an easy but fancy weeknight or holiday-inspired dish for a low-effort, high-reward cozy meal!

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elizabeth