Pork tenderloin brine

Enhance the taste of your pork tenderloin with these mouth-watering brine recipes. Try these ideas to infuse your meat with amazing flavors and make your meals even more enjoyable.
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Cider-brined smoked pork tenderloin is best cooked to 145°F. Learn more about cooking pork tenderloin, tenderloin temps, and getting moist, perfect pork!

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Judy Deal