Pork slices recipes

Easy and homestyle pork and shiitake mushroom stir fry (香菇炒肉片). This is one of the easy meat series. In Chinese cuisine, we love to stir-fry all types of meat (pork, beef, chicken) with seasonal vegetables.

Perfectly baked until fork-tender, there Baked Barbecue Pork Riblets, in a thick homemade barbecue sauce, couldn't get any easier!

Authentic and easy bulgogi recipe with sliced pork belly and Korean red chili paste. Bulgogi is great for bulgogi bowl or wrapped with lettuce or Perilla leaves.

If you have some thin sliced pork lying around, then you need to make this super quick and easy sliced pork stir fry recipe. It makes for the perfect bento lunch or as a quick protein for dinner.

A super simple stir-fry recipe with thinly sliced pork tenderloin, sriracha, soy sauce and other common ingredients perfect with rice or lettuce wraps

Pan-fried Pork Belly Slices with Honey Garlic Sauce - easy appetizer that takes only 30 minutes from start to finish! This recipe explains how to cook sliced pork belly in a frying pan until crispy and

This Mongolian pork recipe takes an old favorite using thinly sliced pork instead of beef that is tossed in a sweet soy garlic ginger sauce.

​ Japanese Ginger Pork (Shogayaki) INGREDIENTS: 500g pork tenderloin, thinly sliced 3 tbsp. soy sauce 2 tbsp. grated ginger 2 tbsp. mirin canola oil toasted sesame seeds garnish: green onions INSTRUCTIONS: In a bowl mix together soy sauce, ginger and mirin. Add pork slices then marinate for at least 30 minutes. Remove pork from bowl… Continue reading Japanese Ginger Pork (Shogayaki)

Pork Tocino is a Filipino dish made from marinated thinly sliced pork meat . It is fried and slightly charred, resulting in a savory flavor.