Pork bacon

Making homemade bacon is a lot easier than it sounds. All you need is some pork belly and a little time to create thick, juicy, delicious, smokey bacon.

Author: Martin EarlBacon goes well with almost anything. It’s used in everything from sandwiches to chocolate—we haven’t found anything this versatile meat can’t do! The art of curing meat dates from well before the dawn of refrigeration, all the way back to ancient civilizations as a way to preserve meat for long periods of time. […]

There's bacon and then there's homemade smoked bacon. If you're a bacon fan, you've got to make your own bacon at home!

Unbelievably delicious pork tenderloin smothered in Dijon mustard, honey, and fresh garlic, wrapped in bacon, drizzled with a bit of honey and roasted to perfection.

This Million Dollar Bacon is the perfect combo of sweet & savory! This is the perfect side dish for breakfast & makes a great snack anytime!

If you want a fun, rewarding, (I mean bacon) food project, making bacon at home is just for you. Although it takes some time & patience, it's not difficult.

Candied Bacon (aka Pig Candy) is a whole new way to LOVE bacon! Made with just a handful of ingredients, it's a delicious combination of savory and sweet and quite arguably even better than bacon,

Bacon Wrapped Pork Tenderloin is crispy on the outside and juicy on the inside. Made with garlic, honey and jalapenos for extra flavor.

Slow Cooker Bacon Garlic Pork Loin is a take on my most popular recipe, Brown Sugar Garlic Pork made for the slow cooker with bacon in just 5 ingredients!

An easy step-by-step tutorial on how to cook perfectly crisp bacon in the oven. This method is quick, less messy, and easy to scale for a small or large batch of bacon.