Polish tacos

Taking the taco to Poland with these delicious Polish Sausage Tacos.

Polish Style Taco with pierogi taco shell, stuffed with sauerkraut and kielbasa, topped with onions and bacon. - Dining and Cooking

Experience the authentic taste of Birria Tacos made with tender, slow-cooked meat and served with a spicy consommé. Perfectly crispy on the outside and juicy on the inside, these tacos are sure to satisfy your cravings.

Mix up taco night with this delicious Pierogi taco shell recipe. Making your own Pierogi taco shells is a delicious recipe, that enables...

Ukrainian Tacos: Sauerkraut, sauteed onion, kielbassi, bacon bits. Let frozen pierogies set out 30 min on tray before baking. Spray Pam on top of pierogies. Bake back side up 1st, flip, bake 1-2 min more. If cooled to near room temp, can be gently pried open at seam (instead of cut open)

You can never go wrong with tacos! I mean, we even have a day of the week dedicated to their deliciousness! My family’s taco recipe is a little different than what you traditionally think of when y…

Why Old City Libations' pierogi tacos are our latest obsessions.

Birria Tacos are made with tender beef, a rich adobo sauce, cheese, and corn tortillas! Once pan-fried to cheesy crisp perfection, these quesatacos are broth dipped for a flavorful experience! #tacos #birria #birriatacos #beef #lamb #tacos #quesatacos

{This is part of a sponsored campaign with Latina Mom Bloggers & the United Soybean Board. However, opinions expressed are my own.} Some of my favorite family recipes originated in my grandmother and great grandmother’s kitchens. The stories behind the recipes are cherished moments that I will pass on to my children. As a Soy Connection Ambassador, I encourage you to keep memories and cooking traditions alive by recording your stories and sharing them with us. The United Soybean Board…