Pie tart

These buttery shortbread tarts are filled with delicious strawberry sauce and fluffy cream cheese filling.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

This Fruit Tart recipe has a crisp pastry crust, a rich vanilla custard filling and fresh fruit lightly brushed with the easiest tart glaze.

Rich vanilla pastry cream is filled into a buttery mini tart shell and covered with fresh fruit

Sweet and simple tart made with a buttery shortcrust tart pastry, silky custard, whipped cream, and fresh strawberries.

Fresh, colorful, and bursting with juicy fruit, rich pastry cream, a deliciously sweet pastry crust, and an easy fruit tart glaze, this French fruit tart recipe makes a showstopper dessert that is perfect for Spring & Summer!

This easy gluten-free tart crust comes together in under an hour with 8 ingredients. It looks super pro and tastes like a buttery shortbread cookie!This recipe makes enough for one 9-inch round tart, one 12x4-inch rectangular tart, or six 4-inch tartlet crusts. The hardest thing about this recipe is pressing the tart evenly into the pan; it takes me about 10 minutes to make it look pretty. Don’t forget to press the hot crust with the back of a spoon to help it hold together when cut…

This vegan Key Lime Pie Tart is a tangy, creamy, and deliciously addictive summer dessert! It’s incredibly easy to make and even easier to devour!

A classic, French-style lemon tart made with a buttery, flaky crust and creamy, dreamy lemon curd filling.

This homemade Tart Crust recipe is buttery, crisp, flaky, and easy to make. Serve this tart shell with pastry cream for the best Fruit Tart.