Pesto pea salad

Studded with asparagus, sweet peas, bacon, and fresh mozzarella, Pesto Pasta Salad is a lovely, flavorful side dish or light supper!

Pea and Pesto Spinach Salad is the best way to eat your greens. Just 5 ingredients and 10 minutes to make. Topped with pine nuts and Parmesan cheese. It's an easy salad that everyone loves! Great for a weeknights, entertaining, and the holidays. (Gluten Free, Vegan option).

Blend fresh basil pesto at home for Ina Garten's Pasta, Pesto and Peas recipe from Barefoot Contessa on Food Network, and have a vibrant springtime meal.

Pea and Pesto Spinach Salad is the best way to eat your greens. Just 5 ingredients and 10 minutes to make. Topped with pine nuts and Parmesan cheese. It's an easy salad that everyone loves! Great for a weeknights, entertaining, and the holidays. (Gluten Free, Vegan option).

Pesto Pea Pasta Salad Recipe | This salad is full of flavor and the perfect side dish for summer grilling | Find more recipes on TodaysCreativeBlog.net

This easy and delicious orzo pesto salad comes together with only a few ingredients. Full of bright, fresh flavor, this hearty pesto orzo salad is perfect for an easy weeknight meal or a meal prep lunch!

Green Goddess Pasta Salad is the stuff Summer Recipe dreams are made of! This healthy Pasta Salad Recipe is full of flavor and oh so easy to throw together. Loaded with asparagus, peas, chickpeas, pine nuts, and the ultimate green goddess dressing, this Green Goddess Pasta Salad Recipe is perfect.

Spinach salad with pesto and peas is full of flavor and easy to make.

This easy Creamy Pesto Pasta Salad with Peas and Sun-Dried Tomatoes is ideal for picnics and potlucks, barbecues and birthday parties. A simple dressing of pesto, mayonnaise, and lemon juice cloaks this family-favorite pasta salad. Sweet and chewy sun-dried tomatoes, and vibrant green peas round out this versatile side dish.

This Pesto Pea Salad Recipe is the ultimate, all-around side dish that can be served at any barbecue or holiday party. It's made with homemade pesto sauce, shredded mozzarella, chopped prosciutto, and garnished with thinly sliced red onions. It's delicious, gourmet, and versatile because it can also be served on top of a green salad or pasta dish.