Pesto brussel sprouts

Brussels Sprouts with an Italian twist! Just a few ingredients, these Pesto Roasted Brussels Sprouts will make a great addition to any meal!

Pesto Potatoes & Brussels Sprouts are a hearty and rich side dish that's really big on flavor. The Pistachio Lemon Pesto makes it's dairy free too!

Sun-Dried Tomato Pesto Brussels Sprouts is an easy side dish perfect for both weeknight dinners and holidays. The flavors and textures of the roasted Brussels sprouts are enhanced by a mouthwatering dairy-free pesto sauce featuring sun-dried tomatoes.

Brussels Sprouts and Bacon Pesto Pasta is a simple, but hearty weeknight meal that only takes 30 minutes to make!

These roasted brussels sprouts tossed in a pistachio pesto is a great way to introduce brussels sprouts haters to this versatile recipe!

This rigatoni with Brussels sprouts and kale pesto is a healthy pasta that packs plenty of vegetables while satisfying your cravings.

These pesto Brussels sprouts are packed with flavour and make your greens so much more fun! Enjoy with an evening meal, at Thanksgiving or as an appetizer.

These brussels sprouts are extra special because they're smashed and roasted with parmesan, olive oil, salt, and garlic powder.

An amazing take on Brussels Sprout. Served with pesto, this is a great way to liven up the infamous vegetable and may even win over a few of those sprout haters!

These sautéed shaved Brussels sprouts are a quick and flavourful vegetable side dish that comes together in one skillet on the stove. Vegan pesto, Tamari, lemon, and balsamic glaze make the finely shredded Brussels sprouts extra delicious in just 20 minutes.