Persian lamb

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Lamb Shanks Recipe, Beef Shanks, Shanks Recipe, Dried Lime, Roasted Leg Of Lamb, Lamb Shank Recipe, Spiced Lamb, Lamb Shank, Grilled Lamb Chops

Persian-Spiced Lamb Shanks Recipe

Rare grilled lamb chops or a roasted leg of lamb can be delightful and are easy to cook if you’re in a hurry. However, with a little planning, you’ll find it’s the shank of the lamb that deserves the most praise. Careful, slow simmering will coax lamb shanks to a flavorful succulence unlike the other cuts. Lamb shanks are versatile, too, easily adaptable to recipes from many different cuisines. This heady Persian spice mixture yields a braise that is complex and nuanced, yet the flavors are…

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Heather Rudolph
Khoresh-e Bamieh - Persian Lamb and Okra Stew — I got it from my Maman Essen, Ocra Recipe, Bamieh Recipe, Food Iranian, Persian Food Iranian Cuisine, Iranian Dishes, Okra Stew, Iran Food, Iranian Recipes

Khoresh-e Bamieh - Persian Lamb and Okra Stew — I got it from my Maman

Khoresh-e Bamieh is a tasty lamb and okra stew from southern Iran. If you’re familiar with Persian food, you know, that we love a hint of sourness in our stews. In this dish the sourness comes from tamarind paste. This is an ingredient, that is used quite a lot in southern Iran.

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Helen Price