Pepperoni mozzarella sourdough bread

This irresistable Pepperoni Bread is the best pizza bread you'll make, packed with diced pepperonis, mozzarella, and Parmesan!

Make this amazing sourdough bread by using your dutch oven! This requires little work on your part, and you just have to time the bread and give it time to sit in the fridge! Its flavor is amazing! The soft pillowy crumb of this sourdough bread is perfect! We love this bread as toast and with its crusty outside contrasting the soft inside and its chewy texture, you will want to make an entire meal of it! Adding inclusions such as pepperoni, sausage, garlic, basil, parmesan cheese…

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This loaf is everything you love about pizza: cheesy, loaded with pepperonis, and full of flavor. It's crunchy on the outside and soft and flavorful on the inside. Delicious with a side of marinara sauce or by itself.

It's like pizza, but bread. This fluffy and soft sourdough bread is stuffed with mini pepperoni and has pockets of cheese scattered throughout. A simple but special loaf of bread that is a good pairing for any weeknight dinner.

These sourdough pizza rolls are stuffed with zesty pizza sauce, spicy pepperoni, and creamy mozzarella, then topped with a savory garlic butter that will satisfy your taste buds. You don't need to look any further for a dish you can serve as a fun party appetizer or delicious homemade dinner.

Ingredients: 1 loaf of pre-made or homemade bread dough 1 cup shredded mozzarella cheese 1/2 cup sliced pepperoni 2 tablespoons melted butter 2 cloves garlic, minced (optional) 1 tablespoon chopped fresh parsley (optional) Marinara sauce for dipping (optional) Instructions: Preheat your oven to 350°F (175°C). Prepare a baking dish by lightly greasing it with butter

Preheat oven to 350˚F and line a baking sheet with foil. Cut a hash pattern into the top of the bread boule at 1-inch intervals, being careful not to slice all the way through to the bottom. Combine the melted butter and shallot in a small bowl. Brush onto the bread. In a medium bowl, combine the cheeses. In a separate medium bowl, combine the deli meats, red onion, tomatoes and banana peppers. Gently toss to combine. Stuff half of the cheese mixture into the bread, followed by the…

Detroit-style sourdough focaccia pizza is baked in a pan coated in olive oil, topped with homemade tomato sauce & loaded with 3 different types of cheese. This recipe is sure to become a family favorite!

This scrumptious sourdough pizza rolls recipe will certainly satiate your cravings.