Peppermint crisp tart

Indulge in the irresistible taste of peppermint crisp tart with these mouthwatering recipes. Discover how to create this classic dessert and treat yourself to a delightful culinary experience.
This Frozen Peppermint Crisp Tart recipe is a great way to indulge that sweet tooth. Ingredients: 1 tin (380 ml) of caramelised condensed milk. 300 ml fresh cream. It should be well chilled. 1 packet (200 gram) Tennis biscuits (you won’t need all of it, but don’t sneak away too many while building the tart, else you may run into trouble.) 2 x bars (49 gram) Peppermint Crisp chocolate. You can use more if you have a particularly sweet tooth. How to: Line a small loaf pan with aluminium foil. Now Kos, Peppermint Tert, Comfort Deserts, Peppermint Crisp Tart Recipe, Peppermint Tart, Tennis Biscuits, Afrikaans Resepte, Brunch Snacks, Peppermint Crisp Tart

This Frozen Peppermint Crisp Tart recipe is a great way to indulge that sweet tooth. Ingredients: 1 tin (380 ml) of caramelised condensed milk. 300 ml fresh cream. It should be well chilled. 1 packet (200 gram) Tennis biscuits (you won’t need all of it, but don’t sneak away too many while building the tart, else you may run into trouble.) 2 x bars (49 gram) Peppermint Crisp chocolate. You can use more if you have a particularly sweet tooth. How to: Line a small loaf pan with aluminium foil…

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